Oh Judith I'm from Pueblo Colorado it's corn country. Where there is corn 🌽 where there is corn there is masa. There a staple here. I've never made them.

I love them, never made them. The closest I get to fresh is at a Mexican restaurant or opening a can of Hormel.

I love them also, but haven't made them. Always enjoy when out with friends eating at local Mexican restaraunts though.

Never liked them. Guess Never had them prepared right. Made them once. Tried them then.

mmmm, I love them but haven’t made them in forever.